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San Diego Restaurant Week
January 18–31, 2015

Enjoy a three-course menu featuring North Pacific Petrale Sole, Stone Crab Risotto and Black Angus Hangar Steak. Cost is $30 per person. Premium entree options and wine pairings are also available.

Happy Hour
Sunday through Friday from 4 to 6 p.m.

Wind down your day with ocean views and happy hour specials! Menu highlights include Pineapple Teriyaki Glazed Drumettes, Baja Fish Tacos, and creative cocktails.

Gift Cards
The Perfect Gift for Any Occasion

Gift cards are available in any amount and can be applied 
toward a special meal or even an overnight stay
at the La Jolla Shores Hotel. 

The Best in Beachfront Dining
2014 Diner's Choice Winner

Voted a 2014 Diners’ Choice Winner on OpenTable.com.
View a list of our accolades and awards. 

Where Beachside Beauty Meets the Perfect Bite

Step straight from the sands to The Shores. Here at The Shores Restaurant, fresh seafood and a sustainable, Pacific-inspired menu complement a beautiful beachside backdrop that invites you to dine among the waves. Pacific Ocean views, a bar, and open-air patio let you savor the best of La Jolla, along with delicious dishes made from farm-fresh ingredients, courtesy of the best local providers in San Diego and beyond.

The Shores Social

LJ Shores Hotel

We've extended our #SDRW...[Read More]

LJ Shores Hotel

Sunset views during #SDRW[Read More]

Upcoming Events

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