Special Events 

 

Culinary Events & Holidays

Sip & Savor Pairing Dinners
Available through September 18: Alaskan Halibut
October: Oktoberfest Beer Pairing
Three-course menu available Friday and Saturday evenings, 5 to 10 p.m. 
$30
per person, $45 with wine pairing


San Diego Restaurant Week at The Shores
September 19–25 (extended to two weeks!)

Three-course menu.
$30 per person.

Oktoberfest "Un-Wine" Dinner
Thursday, October 14, 6 to 8 p.m.
Mingle through five tasting stations paired with unique German wines.
Our own Wine Director, Lisa Redwine will guide guests through the experience.
Five tasting stations with wine pairings.
$65 per person.

Cocktail & Wine Specials

Five for $5 Happy Hour
Monday to Friday
4 to 6 p.m.
Menu and Cocktail Specials
Bar & cocktail menu

Divas that Drink
Wednesdays, 5 to 10 p.m.
Enjoy 50% off select bottles of wine
from female winemakers!
(not available on holidays or special events)

For advance information on upcoming events and menus,
please subscribe to
The Shores Restaurant eNewsletter.

 



Reservations: (866) 644.2630


Breakfast: Daily
    7 to 11:30 a.m. 

Lunch: Monday-Saturday
    11:30 a.m. to 2:30 p.m.

Dinner: Nightly
    5 to 10 p.m.

A la Carte Sunday Brunch 
    11:30 a.m. to 2:30 p.m.

Bar: Daily
    10 a.m. to 10 p.m.

Happy Hour: Monday-Friday
    4 to 6 p.m.


Located at La Jolla Shores Hotel, 8110 Camino del Oro, La Jolla, CA
THE SHORES RESTAURANT

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